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A love of Oysters or Oysters for love?
It probably all started with the Ancient Greeks. Aphrodite rose from the sea on an Oyster shell,
gave birth not only to Eros, but also to words like Erotic and Aphrodisiac.
In the 1st century no Roman orgy was complete without huge platters of Oysters. Indeed Emperor
Vitellus (said to have eaten Oysters continuously, day and night) ordered thousands of slaves
to collect Oysters along the shores of Southern England. These were packed in seaweed and ice
and carried back to Rome.
In countless stories and legends throughout history Oysters have been the base for
'love potions', and the infamous Casanova was a sixty-a-day man (Oysters
that is!)
Historical Quotes
| "A spur to the spirit and to love" |
| -Casanova |
| "Oyster dear to the gourmet, beneficent Oyster, exciting rather than sating, all stomachs digest you, all stomachs bless you!" |
| -Seneca |
There must be something behind this! - And there is!
A common cause of impotence in men is Zinc deficiency and the richest animal source of Zinc
of course Oysters. American health guidelines suggest that 15mg of Zinc be included in the
male diet, the British average is ony 8mg.
Oysters are also a source of Dopamine - a vital neurotransmitter which helps govern
brain activity. It provokes sexual interest and triggers responses, while improving
performance in both males and females. It is also said to amplify the intensity of sensation.
In a more general health sense the potent cocktail of rare vitamins and minerals present in
Oysters is essential for sexual maturity, an active brain and healthy skin.
Omega 3 a fatty acid present in Oysters, is thought to be fundamental to good health,
maintaining clear arteries, lowering cholesterol levels and benefitting the nervous
system. Also present is Taurine, an Amino Acid which can help lower blood pressure,
ease Arthritis and cure liver complaints.
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Oysters are among the few animals that people of the world still
eat alive and raw. They have a long history of nourishing the
human race, and have been a prized food since the pre-Christian era.
Few foods can compare with oysters in terms of their nutritional
value. The oyster is a well balanced, easily digestible, nutritious
food, rich in minerals such as zinc and iron, as well as vitamins A, B1, B2 and C. The following are some interesting true and not so true facts about the oyster; |
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True ...
False ...
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